Each potato is going to need 2 wraps of foil so if you are grilling 4 potatoes you will need 8 pieces of foil.
Baked potato on ceramic grill.
Place your foil wrapped potato on the hottest part of the grill then cover the grill.
Prep and preheat grill turn the grill on medium high and preheat for about 15 minutes with the cover closed.
Roll each potato up in aluminum foil and fold the ends in.
Lay out 1 piece of 18 heavy duty aluminum foil for each potato.
Then rub your potatoes with melted butter or brush it on.
It s this that differentiates a ceramic kamado from other kettle style smokers.
Then pat the potato dry poke holes in the skin using a fork and wrap it in aluminum foil.
Grill until fork tender rotating every 15 minutes or so about 1 hour.
Check about halfway through and turn potatoes over for even cooking.
The kamado manufacturers claim that a ceramic grill is ready to cook on in 10 minutes marginally optimistic but certainly by 15 minutes i find that you can get up to the benchmark smoking temperature of 225 f or 110 c.
You want the temperature of the grill to be at 400 450 degrees f.
I grill my baked potato on a charcoal grill because it adds more flavor however a gas grill will work.
Brush the potato tops with olive oil and season with salt and pepper to taste.
Prep the grill and potatoes preheat your grill to 350 400 degrees f for two zone cooking one side with indirect heat one side with direct heat.
The foil absorbs the heat trapping it in and prevents the skin from burning while the potato slowly comes to temperature.
Brush olive oil over the potato.
Place on the grill if using a gas grill place on top 400 degrees.
I just use my hands.
Grilling baked potatoes is a lot easier than some people imagine.
Poke potatoes all over with a fork.
Load them up with plenty of toppings and serve alongside grilled protein.
When summer approaches and we turn our attention to the grill our baked potato habit typically comes to a halt.
Prep potatoes wash and dry the potatoes.
But this year it s only just ramping up.
Drizzle each washed potato with olive oil and season well with salt and pepper.
Scrub potatoes clean and poke holes all around potato.
Preheat a grill for medium heat.
To make a baked potato on the grill start by washing the potato under cool running water and removing any blemishes or green spots with a knife or vegetable peeler.
Rub with olive oil and sprinkle with salt.
Wrap potatoes in foil tightly.
Wash and dry potatoes.
Rinse and scrub the potatoes to clean them and remove excess dirt.
These baked potatoes are cooked on the grill making them a super easy side dish to make whenever you re grilling out.
How to grill baked potatoes.
They have crispy skin a salt crust and are so fluffy on the inside plus they re naturally vegan and whole30 compliant.
In the same amount of time it takes to bake a potato in the oven you can bake a potato on the grill and let me tell you they re transcendent.
Place potatoes on the grill and close the lid.
